Couteau à pain damas au carbone et à 67 couches de 8 po

If you want to cut a whole loaf of bread without crushing and reducing crumbs, you should have this bread knife. With its wide push-pull teeth, you can gently saw through almost any type of bread and get a beautiful slice every time. The bread knife is 8 inch long and can easily cut any bread, big or small.

The wooden handle is made of impregnated, dimensionally stable pakka wood, which is strong and durable.

Blade Steel Type: 67 Layer Damascus Stainless Steel, VG-10 Core
Hardness Rockwell C: 60-61
Handle material: Pakka wood+resin
Type of Knife: Bread knife
Blade Length: 200 mm (7.9“)
Overall length: 305 mm (12”)
Blade width: 30 mm (1.2")
Blade Thickness: 2 mm (0.08”)
Weight: 209 g
Blade: Double edge (can be used for left and right hand)
Edge Bevel Angle: 15°±1° per side

**Always hand wash and dry your knives thoroughly.
**Wipe the knife clean after cooking, especially after cutting out acidic foods.
**Coat the knife with mineral oil before storing.
**Do not immerse the knife in water for a long time.
**Never put knives in the dishwasher.
**Avoid cleaners containing bleach or citrus extracts.
**Do not use marble or tile cutting boards. Always use a soft cutting board such as wood.
**Due to the nature of hand and traditional forging, each knife is unique and may have some distortion or irregularities in appearance. This is normal phenomenon.

Worldwide shipping via USPS, EMS, etc., delivered within 12-30 days.

At Seiko Knives, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our top priorities. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement. Please note that returned items must be in new condition.

For more information, please refer to Shipping&Return

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