Blonde Series 7-Inch Santoku Knife, Damascus Steel, Wood

The 7" Santoku Knife is a chef's knife designed for vegetables, meat and fish. The versatile 7" blade has maneuverability that promotes excellent blade control and is also great for chopping herbs and vegetables small job. Featuring a gorgeous Damascus composite stainless steel blade around the vg10 cutting core, it provides maximum cutting performance, strength, corrosion resistance and of course a razor-sharp 16° edge. The rivet-reinforced wooden handle is lightweight, comfortable and secure.

Blade Steel Type: Damascus Steel
Hardness Rockwell C: 60
Handle material: Wood
Type of Knife: Santoku Knife
Blade Length: 180 mm (7.1“)
Overall length: 320 mm (12.6”)
Blade width: 45 mm (1.8")
Blade Thickness: 2 mm (0.07”)
Weight: 207 g

**Always hand wash and dry your knives thoroughly.
**Wipe the knife clean after cooking, especially after cutting out acidic foods.
**Coat the knife with mineral oil before storing.
**Do not immerse the knife in water for a long time.
**Never put knives in the dishwasher.
**Avoid cleaners containing bleach or citrus extracts.
**Do not use marble or tile cutting boards. Always use a soft cutting board such as wood.
**Due to the nature of hand and traditional forging, each knife is unique and may have some distortion or irregularities in appearance. This is normal phenomenon.

Worldwide shipping via USPS, EMS, etc., delivered within 12-30 days.

At Seiko Knives, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our top priorities. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement. Please note that returned items must be in new condition.

For more information, please refer to Shipping&Return

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