Seiko Knives

Cuchillo de chef Damasco con mango de resina azul de 8 "

Name: Cuchillo de chef Damasco con mango de resina azul de 8 "
Brand: Seiko Knives
SKU: DC1102
Price: 65.99 USD
Availability: InStock

SKU:DC1102

$65.99 USD

Oferta Agotado

Shipping calculated at checkout.

Cantidad

Nombre del producto	Cuchillo de chef de cocina Damasco de 8 pulgadas
Núcleo de acero	Acero graso al carbono VG10
HRC	60-62HRC
Material del mango	Mango de resina azul + Madera de nudo
Ángulo de bisel del borde	15 ° ± 1 ° por lado
Patrón	Patrón de espina de pescado

Hoja de doble bisel - El borde se pule a mano a aproximadamente 15 ° por lado. Tanto si eres zurdo como diestro, puedes utilizarlo fácilmente. La hoja de doble bisel es fácil de afilar.
Patrón y forma únicos - El cuchillo tiene una forma geométrica para un aspecto moderno y la hoja presenta un magnífico diseño en espiga con valor artístico , lo que lo convierte en una pieza única que se destaca de otros cuchillos en el mercado.
Perfect Balance - La hoja afilada, el elegante cabezal y el lomo y el mango ergonómico de resina brindan un equilibrio perfectamente diseñado
Fácil mantenimiento - Forjado a partir de una sola pieza de acero al carbono graso japonés VG10 de primera calidad para una nitidez superior, luego revestido con 67 capas de acero inoxidable para excepcional resistencia a la corrosión. Retención de borde largo y facilidad de afilado.

DESCRIPTION

Double-bevel Blade -- The edge is hand polished to approximately 15° per side. Whether you are a left-hander or a right-hander, you can easily use it. Double-bevel blade is easy for sharpening.
Unique Pattern And Shape -- The knife is geometrically shaped for a fashionable look and the blade presents a gorgeous herringbone pattern with artistic value, making it an unique piece standing out from other knives on the market.
Perfect Balance -- Sharp blade, sleek bolster and spine and ergonomic resin handle provide a perfectly engineered balance and encourage a comfortable pinch grip.
Easy Maintenance -- Forged from a single piece of premium Japanese fat carbon VG10 steel for superior sharpness, then cladded with 67 layers stainless steel for exceptional corrosion resistance. Long edge retention and ease of sharpening.

SPECIFICATIONS

Blade Steel Type: 67 Layer Damascus Stainless Steel, VG-10 Core
Hardness Rockwell C: 60-61
Handle Material: Blue Resin Handle +Burl Wood
Type of Knife: Chef Knife
Blade Length: 195 mm (7.7“)
Overall Length: 330 mm (13”)
Blade Width: 45 mm (1.8")
Blade Thickness: 2.2 mm (0.09”)
Weight: 192 g
Blade: Double edge (can be used for left and right hand)
Edge Bevel Angle: 15°±1° per side

CARE TIPS

**Always hand wash and dry your knives thoroughly.
**Wipe the knife clean after cooking, especially after cutting out acidic foods.
**Coat the knife with mineral oil before storing.
**Do not immerse the knife in water for a long time.
**Never put knives in the dishwasher.
**Avoid cleaners containing bleach or citrus extracts.
**Do not use marble or tile cutting boards. Always use a soft cutting board such as wood.
**Due to the nature of hand and traditional forging, each knife is unique and may have some distortion or irregularities in appearance. This is normal phenomenon.

SHIPPING & RETURNS

Worldwide shipping via USPS, EMS, etc., delivered within 12-30 days.

At Seiko Knives, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our top priorities. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement. Please note that returned items must be in new condition.

For more information, please refer to Shipping&Return