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Seiko Knives

Patrón de espiga de cuchillo Nakiri de acero de Damasco de 7 "

Patrón de espiga de cuchillo Nakiri de acero de Damasco de 7 "

SKU:DN1102

Precio habitual $72.99 USD
Precio habitual Precio de oferta $72.99 USD
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Nombre del producto Cuchillo Nakiri del chef de cocina de acero de Damasco
Construcción Núcleo VG10 de acero de Damasco de 67 capas
HRC 60-62HRC
Acero exterior Acero inoxidable 430
Material del mango Mango de resina de nido de abeja
Ángulo de bisel del borde 15 ° ± 1 ° por lado
Forma de borde Borde curvo
Patrón de Damasco Patrón de espiga
Hoja de doble bisel - El borde se pule a mano a aproximadamente 15 ° por lado. Tanto si eres zurdo como diestro, puedes utilizarlo fácilmente. La hoja de doble bisel es fácil de afilar.
Patrón y forma únicos - El cuchillo tiene una forma geométrica para un aspecto moderno y la hoja presenta un magnífico diseño en espiga con valor artístico , lo que lo convierte en una pieza única que se destaca de otros cuchillos en el mercado.
Perfect Balance - La hoja afilada, el elegante cabezal y el lomo y el mango ergonómico en forma de panal de resina brindan un diseño perfecto equilibre y fomente un agarre cómodo.
Fácil mantenimiento - Forjado a partir de una sola pieza de acero japonés de alta calidad VG10 con alto contenido de carbono para una nitidez superior, luego revestido con 67 capas de acero inoxidable acero para una resistencia excepcional a la corrosión. Retención de borde largo y facilidad de afilado.

DESCRIPTION

The beautiful " Nakiri is a traditional Japanese vegetable knife designed with fine vegetable slicing in mind. It is ideal for cutting radishes, cucumbers or ginger. Characterized by its rectangular shape and width, Nakiri is perfect for chopping herbs and vegetables, and for transferring ingredients from cutting boards to cooking vessels. The straight edges allow you to make smooth slices as you slide the tip neatly across the cutting board. While Nakiri is versatile and may look like a meat cleaver, it's not great for cutting bones.

Each blade features a Japanese VG10 core surrounded by 33 layers of hammered steel to create a beautiful layered Damascus pattern. Each knife is hand sharpened to ensure maximum sharpness, right out of the box.
Stylish honeycomb aluminum handle, comfortable grip, moisture-proof and durable.

SPECIFICATIONS

Blade Steel Type: 67 Layer Damascus Stainless Steel, VG-10 Core
Hardness Rockwell C: 60-61
Handle material: Aluminum honeycomb
Type of Knife: Nakiri knife
Blade Length: 180 mm (7“)
Overall length: 317 mm (12.5”)
Blade width: 50 mm (1.97")
Blade Thickness: 2 mm (0.08”)
Weight: 248 g
Blade: Double edge (can be used for left and right hand)
Edge Bevel Angle: 15°±1° per side

CARE TIPS

**Always hand wash and dry your knives thoroughly.
**Wipe the knife clean after cooking, especially after cutting out acidic foods.
**Coat the knife with mineral oil before storing.
**Do not immerse the knife in water for a long time.
**Never put knives in the dishwasher.
**Avoid cleaners containing bleach or citrus extracts.
**Do not use marble or tile cutting boards. Always use a soft cutting board such as wood.
**Due to the nature of hand and traditional forging, each knife is unique and may have some distortion or irregularities in appearance. This is normal phenomenon.

SHIPPING & RETURNS

Worldwide shipping via USPS, EMS, etc., delivered within 12-30 days.

At Seiko Knives, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our top priorities. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement. Please note that returned items must be in new condition.

For more information, please refer to Shipping&Return

PAYMENT

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